Pan de barra is Spanish bread that’s made in two hours. Your kitchen will be filled with delicious aromas, rewarding all your efforts and more. Try the recipe!
Pan de barra recipe / ARGETA. The good side of bread.
Recipe for dark wholemeal bread / Argeta. The good side of bread.
Recipe for sourdough bread / Argeta. The good side of bread.
Pan de barra recipe / ARGETA. The good side of bread.
Recipe for homemade flatbread / Argeta. The good side of bread.
Pan de barra recipe / ARGETA. The good side of bread.
Recipe for wholemeal bread / Argeta. The good side of bread.
No-yeast bread recipe / Argeta. The good side of bread.
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Pan de barra recipe / ARGETA. The good side of bread.
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Spelt bread recipe / Argeta. The good side of bread.