Por un escritor de hombre misterioso
Anchovy Stuffed Olives. Spanish Olives Stuffed with Anchovies. If you want your appetizers to be special, be sure to include these anchovy-stuffed
Espinaler was born in 1896, when Miquel Riera y Prat settled in Vilassar de Mar (Barcelona), he came from a farmhouse located near the ” ̃Espinal” bridge (Argentona, Barcelona), and inaugurated the Espinaler tavern, where it offered the “vase” of wine and the “mix” to the people of the village. The tavern was the typical Mediterranean establishment, small, cozy and with a rustic and familiar feel that, with the passage of years and generation after generation, has been maintained.
Espinaler Anchovy Stuffed Olives
Olives Stuffed W/anchovies 1 X 53 Oz.
Olives, Spanish Manzanilla, with Anchovy Stuffing, Can 5.2 OZ Pasteurized. 5.2 oz (150 g) Moonachie, NJ 07074
Iberia Manzanilla Olives Stuffed with Minced Anchovies, 5.2 Oz
Serpis - Olives Stuffed with Anchovies, 3 x 1.84oz - myPanier
Anchovy-Stuffed Manzanilla Olives, Our Products
La Española Manzanilla Olives Stuffed with Anchovies
Serpis Anchovy Stuffed Olives Great Selection 20.8oz
Fragata Large Olives Stuffed w/ Anchovies 150g - Tinned Vegetables - Cans, Jarred Goods & Pates - Pantry - Products - Supermercado Apolónia
Serpis Anchovy Stuffed Olives Great Selection 20.8oz